Monday, January 11, 2010

Weekly menus

We have been managing our food budget and eating quite well lately so I thought I would share my meal plan. This week was tuna stir-fry, burritos, chicken chasseur, courgette & feta fritters and sausage & salami pasta. We were also supposed to have bbq'd prawns but I haven't made it to Toops yet. Total cost of groceries was $146 including nappies for 2 kids. Last week we had roast chicken, chicken & apricot pizza, corn & vege fritters, pasta again and a party tea. Grocery cost was $136 including nappies. Look out for more weekly menus in the future.

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