Monday, January 11, 2010

Christmas Baking

Well firstly please forgive my lack of blogging lately. The combination of new house, new baby and school holidays has kept me busy!

However we have had some successes over the Christmas period. Brooke and I made our very first pavlova following the good old Edmonds recipe. It turned out absolutely perfectly and 6 of us ate the whole thing in one go! We also had our first attempt at making shortbread which also turned out beautifully. Thanks to Debbie for her great recipe and also her helpful tip – if you want it less floury increase the cornflour and decrease the flour.

Sadly that was about it for holiday baking – hopefully we do better in 2010!


 


 

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